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pLACE YOUR CUTTING ORDER HERE

Please provide your details to proceed with the order.
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Cuts

Select your meet cuts.
For a whole pig you can pick 1 or 2 options for ½ or ¼ 1 option only
For a whole pig you can pick 1 or 2 options for ½ or ¼ 1 option only
Bellies
Bellies come from the underside of the animal and are known for their rich layers of fat and meat. They're used to make bacon, and are also delicious when roasted, braised, or grilled for a crispy, tender result.
Forequarter
Forequarter refers to the front section of the pig, including cuts like the shoulder, neck, and front leg. It's well-marbled, flavorful, and best for slow roasting, braising, or pulled pork.
For a whole pig you can pick 1 or 2 options for ½ or ¼ 1 option only
Bacon Bones
Bacon bones are meaty, smoked pork bones, typically from the rib or spine area. They’re rich in flavor and commonly used to add depth to soups, stews, and broths when slow-cooked.
only available if you have bacon off your pig
Pork Bones
Pork bones come from various parts of the pig and are often used to make rich, flavorful stocks and broths. When simmered slowly, they release collagen and nutrients, perfect for soups, stews, and sauces.
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cOMMENTS & sUBMIT

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FAQs

Find answers to your questions about the cutting order process and options available.

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What is a cutting order?

A cutting order specifies how you want your meat processed. It includes details like cuts and weights. This ensures you receive your meat exactly as you desire.

How do I place one?

To place a cutting order, simply fill out our online form. Provide all necessary details about your preferences. Once submitted, our team will confirm your order.

Can I change it?

Yes, you can modify your cutting order before processing begins. Contact us as soon as possible to discuss any changes. We aim to accommodate your requests whenever feasible.

What if I'm unsure?

If you're uncertain about your cutting order, our team is here to help. We can provide guidance on popular cuts and options. Don’t hesitate to reach out for advice.

What are the costs?

Costs vary based on the type of meat and specific cuts requested. For detailed pricing, please refer to our pricing page here.